Reception make their own toast

Reception’s cooking session this week had a lovely, simple goal. Make your own snack. The children started by working out what they would need, and talking through how to stay safe around a toaster.

Watching the toast pop up was clearly the best bit. They talked about how the bread had changed, then practised using a knife to spread on a topping. Butter, jam, marmite and honey were all on offer. Honey was the runaway favourite.